Beginner

Beginner, Fish, Lunch

Bengali Fish Gravy – Pona Macher Jhal

Hi Friends, Today I am sharing with you a very simple fish gravy recipe made with Pona Mach. It is a traditional Bengali fish gravy recipe made with fish and mustard seeds paste. The dish is very tasty to eat and quick and easy to prepare and with few ingredients. Cooking time – 35 minutes.   […]