Tomato-Date chutney/ Tomato-khajoor chutney

Hi friends,
My today’s Recipe is Tomato-date chutney- a Bengali preparation,thick and creamy in texture.It is very delicious, quick and easy to prepare.

   
Preparation time- 20 mins.  Serve- 2   
Ingredients- 
1.Tomato      – 2(chopped). 
2.Dates        – 6(chopped).  
3.Sugar        – 1/2 cup. 
4.Salt          – 1/4 tspoon. 
5.Mustard seeds- 1/2 tspoon.  
6.Flour            – 1 tabspoon. 
7.Veg oil         –  1 tabspoon. 
Method –
1.Heat oil in a pan.Once the oil is hot reduce flame,add mustard seeds.
2.When the mustard seeds start to pop add tomato pieces and salt.Cover the pan and cook for 5-6 mins till the tomato pieces are melted.(Stir once in between). 
3.Add date pieces and sugar and stir for 2-3 mins.
4.Add 1 cup of water and cook for 5-6 mins.   
5.In a small bowl dissolve flour with 4 tabs of water and add to the pan,cook for 2-3 mins(Stirring constantly).       
Remove from heat,allow to cool naturally.Serve cold just before dessert.

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